Job Description
Responsible for handling Guest check money transactions in a prompt courteous manner and in accordance with the Company’s high standards of Guest Services.
Job Responsibilities
Receives payment from food and beverage Guests, makes changes and issues receipts in a prompt and courteous manner.
Adheres to established cash control policies and procedures of the Company.
Answers any Guest questions and directs concerns to appropriate management.
Advises Guest of waiting time and recommends beverage outlets to Guests.
Handles any Guest complaints and resolves them quickly and courteously.
Assists in maintaining standards of health, safety, and sanitation.
Participates as a team member with food servers, bus persons, cooks, supervisors and any pertinent company Team Members in producing a smoothly and efficiently run operation that meets the highest standards of Guest Services.
Maintains compliance with all regulations of health and sanitation standards as well as all applicable federal, state, local laws/ordinances; to include maintaining applicable food safety certification.
Job Requirements
High School Diploma or GED required
Previous cashier experience preferred.
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